Vanilla Cookies

Ingredients:

1 cup vegetable oil

1 cup sugar

1/2 tsp salt

4 eggs

1 tbsp vinegar

1 tsp vanilla extract

4 cups flour

1 heaping tsp baking powder

Method:

Beat together oil, sugar, and salt. Then add vinegar, vanilla, and eggs. Stir in baking powder and flour, beating until the stiffness of the dough makes it impossible to keep going. Roll out thinly 1/8 inch thick, and cut into shapes. If desired, decorate with sprinkles, cinnamon or chocolate. Bake at 204°C for 

10-15 minutes, until just barely golden. 

Makes several dozen cookies.